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Grilled Clams With Garlic Butter

Shucking bivalves ranks as one of our least favorite culinary chores. So it was nice to discover that you can simply put scrubbed raw clams directly on your Traeger: They will open in minutes, and can...

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Sea Bass and Vegetable Packets

The term "sea bass" actually includes a wide variety of fish, but in general they are found in warm, tropical waters and they have the tan to prove it. Okay, so maybe there's no tan but they definitely...

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30 Minute Meals: Grilled Chicken Thighs Diablo

Some like it hot. Yes, please. If you're one of those aforementioned "some", boy are you in for a treat! We're making some Grilled Chicken Thigh Diablo. Diablo as in devil - a.k.a. red guy with a pitch...

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Beef Satay and Grilled Pepper Skewers

In Indonesia, satay is the common ware of street vendors. They set up shop with a tiny grill and a basket of the pre-skewered meat and grill up the satays to order. The clever vendors tap a wooden...

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Jalapeno Popper Stuffed Chicken Breasts

It turns out that you really can consider jalapeno poppers a meal! Particularly when you use them as a spicy-creamy filling in a chicken breast. We turned one of America's most popular appetizers into...

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Smoked Portobello Mushroom "Burgers"

These "burgers" are almost good enough to make you think, "Hey, maybe being vegetarian wouldn't be that bad." (Okay, we said almost!) The real deal-sealers are the portobello mushrooms that take on a...

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Zesty "Bang Bang" Shrimp Skewers

In case you haven't heard all the scuttlebutt (it's a word!), Bang Bang Shrimp is all the rage. Those crunchy, breaded shrimp fried up to golden-deliciousness and then smothered in a spicy, creamy...

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Caramel Apple Cream Cheese Pull-Aparts

Some breakfasts are so deliciously intoxicating and sweetly addicting that they almost should qualify as desserts...almost. Luckily, they've got just enough gooey biscuit-apple substance to count them...

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Meals for 2: Chile Honey-Glazed Grilled Chicken Thighs

Dinner for two does not have to be relegated to the stale leftover heels of the bread loaf and any cheese you can scrounge up from the bottom of your fridge drawer or whatever pre-made meals you find...

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Competition Style Injected Pulled Pork

If you want to eat competition style pulled pork, you've got to learn to cook like the pros. This recipe for Competition Style Injected Pulled Pork has all the right ingredients, mixed with a few new...

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Coconut-Crusted Tilapia with Grilled Rum Pineapple-Mango Salsa

Now that spring is officially in session, it's time to start wistfully thinking about summer and all of its glorious sunny days and fresh, vibrantly colored, delicious eats. To stave off some of that...

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Cajun Smoked Chicken Lollipops

Feeling a little bored with the traditional chicken drumstick? It's time to switch it up a bit, giving your ordinary chicken leg an impressive and quite irresistible, might we add, presentation.Not...

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Traeger's Pulled Turkey Sandwiches

Don't start the riots quite yet. Nobody is saying we should throw out pulled pork. (That's a federal crime, right?) But sometimes you just can't resist the affordable prices on turkey thighs, which you...

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The Ultimate Ribeye Steak Sandwich

 I woke up with a vision today. A vision of meaty greatness. I could see mounds of steak, covered in a savory yet tangy chimichurri sauce. It had to be more than a though, I needed something with a...

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30 Minute Meals: Smoked Tuna Steaks with Grilled Vegetables

There are a handful of fish in the sea that are actually more delicious practically raw. (This comes as no surprise to any of you who may be sashimi lovers.) One such fish is tuna. NO, not the imposter...

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The Hunger Killer - a.k.a. Matambre

 The word "matambre" is the name for a very thin cut of beef made in Argentina, Paraguay and Uruguay. Matambre also appears to be a contraction of the words "matar" (to kill) and "hambre" (hunger),...

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Spinach and Mushroom Stuffed Turkey Meatloaf

We absolutely love meatloaf cooked on the Traeger, in all of its' tasty variations. I mean, we've made Cajun Style Meatloaf, Chili Glazed Meatloaf, even BBQ Chipotle Meatloaf. There is just something...

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How to Smoke Tofu

Tofu is not everyone's cup of tea. But like it or not, the love of tofu is growing and spreading beyond its original Asian roots.Perhaps you're looking for a yummy meat alternative, or you're having a...

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Southwestern Wet Rubbed St. Louis Ribs

Traeger Nation, have you ever tried a wet rub? We like wet rubs because it adds a little more extra flavor than a dry rub. You can add pretty much any liquid to your rub to give it one more layer of...

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Marinated Teriyaki Beef Skewers

These quick-cooking Teriyaki Beef Skewers are a great option for a weeknight meal when you don't have lots of time to spend grilling before your hungry entourage turns angry mob. We've even been known...

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